Tea is the world’s most popular prepared drink. It was discovered by Chinese Emperor Shen Nung in 2737 B.C., when a tea leaf accidentally fell into the bowl of hot water he was drinking.
In the early 19th century, afternoon tea as a social custom, was originated by Anna, 7th Duchess of Bedford. The Duchess began inviting guests to join her for a cup of tea and some sweets and savouries in the afternoon, in order to fill the long gap between breakfast and late dinners. The ritual caught on in England and North America and soon became an afternoon tradition that remains today. Modern afternoon tea at trendy tea salons and cafés feature a wide variety of quality teas and fine finger foods.
Tea arrives in Canada
The first tea shipment to arrive in Canada was imported by the Hudson Bay Company in 1716 and took more than a year to arrive – Canadians have been tea lovers ever since. Canada has developed a reputation for enjoying some of the purest herbal teas on the planet.
How fresh brewed iced tea was born!
An Englishman named Richard Blechynden was unsuccessfully promoting tea at the 1904 World’s Fair in St. Louis, Missouri. The sweltering southern heat did little to attract patrons to hot tea, so Mr. Blechynden added ice cubes and the crowds loved the new brew. Ever since this fortuitous discovery, iced tea has continued to grow in popularity.