Honeybush is native to the Eastern Cape of South Africa. Honeybush tea is caffeine free, high in antioxidants, and has a wonderfully sweet, very slightly astringent flavor with overtones of honey - the overall flavor is very unique and has been compared to hot apricot jam or a dried fruit mix. When brewing the tea, try adding a spoonful of honey to the cup to help open this delicate honey-like character. Although Honeybush is traditionally enjoyed piping hot, over ice it makes an incredible summertime refresher.